• 1.5 oz Matriarch Rum
  • .5 oz Falernum
  • .5 oz Lavender Syrup with glitter
  • 1.5 oz Lavender Water



Everything is prepared together in a cocktail shaker, shake with ice, and strain to serve neat.

If you’d like to, we recommend a chocolate balsamic reduction rim dipped in smoked sea salt.
(I’m aware that both of those items might be difficult to find.)