• 2 ounces Modern Matriarch Amber Rum

  • 1 teaspoon allspice dram

  • 1 teaspoon demerara syrup

  • 2 dashes Angostura bitters

  • 2 dashes orange bitters

  • Garnish: orange twist


Place a large ice cube into an Old Fashioned glass.

Add the rum, allspice dram, demerara syrup and both bitters, and stir until well-chilled.

Garnish with an orange peel.